Kai for Kids

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Kai for Kids is a charitable trust on a mission to prepare, cook and deliver nourishing free lunchtime meals in our region.

Each meal contains a balance of vegetables, meat and grains along with fruit and yoghurt. The favourite meals so far have included butter chicken, cottage pie, lasagne and vegetable soup. All meals are made from scratch using as much locally grown produce as possible. Special meals are made for the gluten- and dairy-free children and the Halal cultural requirement.

Where possible cultural elements are incorporated into the meals. The inclusion of banana poke as a dessert during Cook Island Language Week helps to recognise the different cultures in our school communities.
For more information see their website.

Kai for Kids